I've been in a baking mood lately...
so i decided to try a pecan tart recipe I came across a while back.
here are the cute little tart molds..
cleaned .. dried .. and ready for baking.
preparing the crust was a breeze! pressing the crust into the molds was a different story.. (this being my 1st attempt at baking pecan tarts - I must admit! I almost gave up! the crust definately was not beginner friendly!!0
next - filled the bottom of the crust with pecans .. spooned in the filling .. and sprinkled more pecans on top.
Baked @ 325 deg. for 25mins
and voila! pecan tarts!
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